Qualitative research has enormous potential to produce rich data that can be used to design agricultural interventions that take into consideration the cultural context, gender norms, identities, and socioeconomic factors that influence knowledge, attitudes and practices. This month, Johanna Bergman Lodin, a postdoctoral fellow at the Swedish University of Agricultural Sciences (SLU), shares her perspective >> Read more
A4NH work in the area of preventing agriculture-associated diseased (Flagship 3) was recently featured in Biospectrum magazine of India. The article highlights efforts to increase adoption of the OneHealth strategy for addressing the challenges of human, animal, and environmental health, as presented at the recent International Conference on Host-Pathogen Interactions in India by A4NH partner, International Livestock >> Read more
On September 25, 2014, the first-ever CGIAR Development Dialogues event, organized with participation and support from all CGIAR Research Centers and Programs, will take place in New York City, focusing global attention on the vital role of agriculture, livestock, forestry, fisheries, landscapes, and food systems in achieving the UN Sustainable Development Goals.
The CGIAR Research Program on Agriculture for Nutrition and Health, or A4NH, led by the International Food Policy Research Institute (IFPRI), helps realize the potential of agricultural development to deliver gender-equitable health and nutritional benefits to the poor. We were created to help ensure that agricultural practices, interventions, and policies will maximize health and nutrition benefits, while reducing health risks.